“ At night, I don’t need energy,” says Djokovic. If desired, top the salad with sunflower seeds, avocado slices, and lox.ĭinner is a protein-rich, low-carb meal of fish, chicken, or lean, grass-fed beef. If desired, top with vegan cheese to taste and serve with fresh herbs and additional sun-dried tomatoes.ġ medium cucumber, peeled, thinly sliced into half-moonsġ large, ripe avocado, halved and thinly slicedġ2 slices lox or smoked salmon (optional)ġ) In a large salad bowl, combine the arugula, mixed greens, cannellini beans, and cucumber slices.Ģ) Toss the salad with half of the vinaigrette. Stir in the sun-dried tomatoes and sea salt. Strain the cooked pasta and return to the pot.Ĥ) When the vegetables are tender, add them to the pasta and toss well to combine.
TENNIS WORLD TOUR 2 REDDIT PLUS
¼ cup thinly sliced sun-dried tomatoes, plus more for garnish, if desiredĢ tbsp grated vegan cheese, to top (optional)Ĭhopped fresh herbs, such as parsley or basil (optional)ġ) In a large sauté pan over medium heat, combine the olive oil and garlic and cook until fragrant, about 5 minutes.Ģ) Add the sliced squash, zucchini, and asparagus and sauté until tender, stirring occasionally, about 8 minutes.ģ) Meanwhile, cook the pasta in a large pot according to package instructions. ½ bunch (½ pound) asparagus, trimmed and sliced on the bias “When I eat carbs with very little protein, I’m telling my body, ‘I need energy.’”ġ yellow summer squash, halved lengthwise and thinly sliced into half-moonsġ zucchini, halved lengthwise and thinly sliced into half-moons “During the day, I want my body to be as energized as possible,” says Djokovic. Djokovic focuses on carbs and maximizing his vegetable-based nutrient intake at lunch.